我的家乡英语作文

时间：2022-10-24 17:33:58 其他类英语作文我要投稿

【推荐】我的家乡英语作文四篇

　　在现实生活或工作学习中，大家都尝试过写作文吧，作文是一种言语活动，具有高度的'综合性和创造性。那么你有了解过作文吗？以下是小编帮大家整理的我的家乡英语作文4篇，供大家参考借鉴，希望可以帮助到有需要的朋友。

【推荐】我的家乡英语作文四篇

我的家乡英语作文篇1

　　In the northeast, the Spring Festival is about relatively large, need to make dumplings, yangko dance swing orange, play the song and dance duet, I think the most interesting thing is making dumplings.

　　In the new year's Eve night, in a variety of the dinner on New Year's Eve inside, dumpling is a kind of food that is indispensable to the early hours of the morning to start the steamed dumpling jiaozi symbolizes, on New Year's sustenance, in rural areas there is another meaning, is the bullfrog when using producer soil, the weather is cold the human ear is easy to be frozen, so in order to make the fixing ears off, Nuwa in people's ears with a small, thin with his ears to the porch, the other end of the line on the bite in the mouth of the people inside, so it is the ear to do, old people to commemorate the dumplings made of Nu Wa, so the shape of the ear, mouth to bite to eat, in addition, in many of the dumplings, the dumplings which put some coins, some people feel that the coin is not clean, it will change Other things, this is also a symbol of good luck.

　　In addition to eat dumplings, we have a lot of this is Steamed Buns steaming, in order to meet the guests, if the food is not enough, then you can use the Steamed Buns to entertain guests, can also bite when they eat together with Steamed Buns.

　　The first day of junior high school is the best time to set off firecrackers. Every family has lights all night long. Day and night of Pilipala ringing the deafening sound of firecrackers. Even on the roof, still put vigorously. There are big fireworks, small string of firecrackers, stepping guns, shaking guns...... Day and night. This does not stop the sound of firecrackers, it is really an important reason for not sleeping! This firecracker residue, the first two days can not be swept, sweeping will sweep away good luck, only three days to sweep Oh!

　　This is our northeast of the Spring Festival, I like the Spring Festival, the Spring Festival, not only let me grow a year old, but also bring me a lot of joy, so I loved the spring festival.

我的家乡英语作文篇2

　　Yangzhou is a prefecture-level city in central Jiangsu Province, People's Republic of China. Sitting on the northern bank of the Yangtze River, it borders the provincial capital of Nanjing to the southwest, Huai'an to the north, Yancheng to the northeast, Taizhou to the east, and Zhenjiang across the river to the south. Historically it is one of the wealthiest of China's cities, known at various periods for its great merchant families, poets, painters, and scholars.

　　Geography and climate

　　Rivers: the Yangtze River, Jinghang Canal, Baoshe River, Datong River, Beichengzi River, Tongyang Canal, Xintongyang Canal, Baima Lake, Baoying Lake, Gaoyou Lake, Shaobo Lake.

　　Local landscape: Slender west lake, Ge garden, He garden, Da ming temple, Phoenix island, etc. Subtropical monsoon climate with humid changeable wind; longer winters for about 4 months, summers 3 months and shorter springs and autumns, 2 months respectively; frost-free period of 222 days and annual average sunshine of 2177 hours. Average temperature: 15 °C annually; the hottest in July of 27.6 °C and the coldest in January of 1.7 °C; maximum temperature of 39.8 °C and minimum 19 °C

　　The annual average precipitation is 1,030 mm, and about 45 percent of rainfall is concentrated in the summer. The rainy season known as "plum rain season" usually lasts from mid-June to late July. During this season, the plums are ripening, hence the name plum rain.

　　Cuisine

　　Yangzhou dishes may be one of the reasons why the people of Yangzhou are so infatuated with their city. They have an appealing color, aroma, taste and appearance. The original color of each ingredient is preserved after cooking, and no oily sauce is added, so as to retain the fresh savor of the food.

　　In Yangzhou all dishes, whether cheap or expensive, are elaborate. Cooks will not scrimp on their work, even with Zhugansi (stewed sliced dry bean curd), a popular dish that costs only a few yuan. Dry bean curd is made by each restaurant that serves it, so the flavor is guaranteed. The cook slices the 1-cm-thick curd into 30 shreds, each one paper-thin but none broken, and then stews them for hours with chopped bamboo shoots and shelled shrimps in chicken soup. In this way the dry bean curd shreds can soak up the flavor of the other ingredients, and the soup is clear but savory. It is not only Yangzhou cooks but also the ordinary people who are conscientious about cooking.

我的家乡英语作文篇3

　　Good morning, /honorable judges,/ ladies and gentlemen./ It's my great honor/ to be here /to talk something about/ my hometown--Quanzhou！

　　Quanzhou is /an ancient city./ It has a population of/ more than 8 million people/ and is located in /the southeast of Fujian province/ by the sea./ Its city flower is erythrina./

　　Quanzhou has a long history. /It was the largest port /at Yuan Dynasty/. As we konw,/ Quanzhou is called/ the religious museum, /because it has a lot of meaningful religious cultures./ And it has created a wonder/ in the religions/. More than nine

我的家乡英语作文篇4

　　My hometown is situated at the foot of Taihang Mountain, and a stream flows by the village. From a distance, the stream flows slowly eastward like a silver ribbon; as it comes closer, the stream is crystal clear, and the small shrimps swim freely in the water. Taiwan Mountain cypress evergreen. My hometown is like a big park, and there are countless beautiful scenery all year round.

　　In spring, the spring flowers on the mountain, the peach blossoms and the pear flowers in the orchard all follow the season. Seen from a distance, the hillsides were red, yellow, white, colorful and beautiful. All kinds of flowers covered the hillside, and approached the smell, the fragrance of the flowers, intoxicating, from time to time a few bees in the flowers in the collection of honey. In the vast expanse of wheat fields, the farmer uncle is working, more spring for life.

　　As summer came, the ducks swam merrily in the river, diving from time to time to prey on the water. Boats were coming and going on the river. By the adults' attention, the children jumped into the river to catch fish and catch shrimps. They were very happy. In the evening, each family brought the food to the stone table on the front door, and sat on the stool and ate it high and wide. The sky Hongxia, evening breeze, flew the birds, they are good friends. They and the country people together, draw a natural and harmonious pastoral landscape.

　　Autumn, cold cool. In the orchard on the Bank of the stream there was a good harvest. The golden pear, red apple, and like a small lantern like persimmon, covered with branches. Autumn wind blowing, the ripe fruit dancing with the wind, sent a wave of fascinating fragrance. The farmer's uncle was busy walking into the orchard to pick the fruit of the harvest. They carefully picked the fruit, put it in a packing case, loaded it on a tricycle and carried it to the city, so that people in the city would share the joy of the harvest.

　　Winter is coming, and the white snowflakes fall down. The hillsides, fields, roofs, and courtyards were full of snow, and the whole village seemed to enter a fairy tale world. The children of the village crazy running in the snow, some in the snowman, snowball fights in some. The adults also began to busy things at home, some in the cleaning, some to buy special purchases for the Spring Festival, some get together to discuss next year's event to get rich. Although the weather was cold, everyone felt warm.

　　My hometown, no matter when, no matter what season, there is a charming scenery, I love my hometown!

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